Inspired by Chef Raquel Fox’s grandma’s cooking and finger-licking Bahamian traditions.
Meet Dine in Paradise – Caribbean seasonings that will whisk you away to the sun-soaked beaches of the Bahamas, where every bite feels like a tropical vacation! Imagine your toes in the sand, the gentle sway of palm trees, and the vibrant flavors dancing on your taste buds. Chef Raquel Fox’s outdoor kitchen bursts with the essence of island life, infusing your meals with the zing and zest of the Caribbean. Let’s spice up your life and dive into a culinary adventure that’s pure paradise!
Contains 1 of Each:
ISLAND GURL SEASONED SALT 225 G
Sea salt (79.5%), Garlic, Onion, Smoked paprika, Cumin.
ISLAND GURL SEAFOOD SEASONING 220 G
Sea salt (84.5%), Makrut lime leaves, Red Scotch Bonnet pepper.
ISLAND GURL CURRY POWDER 100 G
Turmeric, Black pepper, Ginger, Allspice, Coriander, Cardamom, Fenugreek, Cinnamon.
ISLAND GURL BBQ RUB 100 G
Sugar (Jaggery), Ancho chili, Smoked paprika, Sea salt (11%), Garlic, Onion, Fenugreek, Black pepper, Cumin, Mace, White pepper, Mustard, Cayenne pepper, Pink & green peppercorn. Contains: Mustard









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